Surus Connect is a connected lone-worker alarm device (DATI), specifically redesigned for the agricultural and winegrowing sectors. It operates in areas without mobile coverage thanks to redundant communication networks, eliminates false alarms, automatically stops machinery in the event of an incident and continuously maps farm risk factors such as heat, vibration and noise. 

EXTRALEX is a post-harvest mechanical tool designed to extract and recover vine leaves from between the rows and from the ground. By eliminating the primary inoculum hosted by plant residues from one season to the next, it significantly reduces disease pressure, particularly downy mildew, without the use of chemical inputs. 

VITIFOLIA is a natural nematicidal organic soil amendment approved as a basic substance at European level. It targets the nematode vector of Grapevine Fanleaf Virus to slow vineyard decline and stimulates root nutrient uptake to restore vine vitality. 

FOLENIA® is a foliar biostimulant derived from vermicompost and enriched with humic and fulvic acids, strengthening climate resilience and optimising berry yield components. 

Assemblage is an AI-powered decision-support tool for oenologists based on the analysis of mineral and qualitative data. A true winery assistant, it simulates the impact of ageing choices and compares optimised blending scenarios to achieve the targeted sensory profile with precision. 

DAD: Dynamic Air Diagnostic is the first air-quality monitoring solution for wineries compliant with ISO 16000, with sampling carried out in 30 minutes. It identifies sources of atmospheric contaminants and volatile compounds to prevent the risk of undesirable organoleptic deviations in wines.

Polytube is a modular ageing container combining a ceramic tube with different closure materials, including wood, glass and stainless steel, allowing up to 30 personalised oenological configurations depending on the vintage. 

Symphoenie is a multifunctional mobile trolley combining inert-gas transfers, deoxygenation, carbonation, flotation and input dosing for cooperative wineries. 

ECOFASS: FÛT ECOFASS is a reusable keg incorporating a single-use airtight bag, allowing wine to be served under pressure without any contact with the propellant gas, while eliminating product losses and reducing logistics costs for the hospitality and catering sector. 

RACK OMEGA & RACK OMEGALUX is a patented modular architectural system for storing and showcasing barrels, optimising floor space and staff safety without costly infrastructure works. 

WQS Nomasense CO2 C2000 is a portable analyser measuring dissolved CO2 in 30 seconds, in the winery or on the production line, to secure the sensory profile of still wines before packaging. 

MA PETITE CARAFE is an autonomous, connected solution for serving wine by the glass or carafe from standard Bag-in-Box formats. Featuring patented instant multi-temperature control technology, it modernises wine service and enhances the value of wines in hospitality and wine tourism. 

The “Parcelle vivante” SERIOUS GAME is an immersive educational game placing participants in the day-to-day reality of farm management, helping rebuild dialogue between winegrowers and local residents around reducing inputs and the agroecological transition. 

OENOFIL is a bio-based 3D printing filament made from locally sourced grape marc, enabling the production of functional or promotional objects.