
Expert committee
A scientific and technical committee of committed experts
The Scientific and Technical Committee ensures that visiting professionals have the best possible expertise in the field, that the show's offer is consistent with the expectations and needs of professionals, and that the quality and scientific integrity of the topics covered during the conferences are guaranteed.
The experts of the commitee come from a wide range of disciplines: professors/researchers, engineers from technical institutes, engineers from the Chambers of Agriculture, industry representatives. They have been co-chaired in the previous editions by Christophe RIOU, Managing Director of the IFV for the wine industry, and Pierre GAILLARD, Managing Director of INVENIO for the fruit and vegetable industry.
